Young chefs make Cayman’s mark on World Junior BBQ championships
A group of budding chefs boosted the Cayman Islands’ reputation for culinary excellence by winning silver at the World Junior BBQ League championships held in Memphis, Tennessee.
Two teams from the Cayman Islands attended the international event for high school students aged 13-18 and gained new skills in teamwork, pressure management and cooking techniques as well as the accolade. For a more complete summary of the story, please see the below link:
Published on: Oct 04, 2025 01:15 PM