Japanese-Caribbean fusion menu unveiled at revamped Taikun
Taikun restaurant has reopened its doors at The Ritz-Carlton, Grand Cayman after a short break and has a whole new look to go along with its new menu.
Both were on display at Taikun’s recent ‘nomikai’ – meaning drinks party or social gathering – to mark the reopening of the restaurant, with guests sampling Moon Orchid cocktails, consisting of vodka, sake, lychee, yuzu, aloe vera, pineapple and hibiscus, alongside an abundance of plates containing delicious piles of soft-shell crab, sashimi, nigiri and unagi. For a more complete summary of the story, please see the below link:
Published on: Dec 10, 2025 12:52 PM