Beyond burgers: The bigger issues behind rising beef prices

From the drive-through window to the white tablecloths of Cayman’s best restaurants, customers are feeling the sting of rising beef prices, a symptom of a much wider cost-of-living squeeze.

At Burger King, a Whopper that cost $4 in 2020 now costs $6.35.?At the other end of the market, at one of Cayman’s most exclusive steak restaurants, an 8-ounce centre-cut tenderloin that sold for $44 in 2019 now appears on the menu at $79. For a more complete summary of the story, please see the below link:

Click Here to View Full Story

Published on: Feb 20, 2026 07:00 PM